An Asian style raw salad from Guy Watson and Jane Baxter who certainly know a thing or two about good veg. (Ref. ‘Everyday & Sunday, Recipes from Riverford Farm’
Just toss this salad together in a bowl, and there it is – easy and delicious.
Turning kohl rabi into a light lunch meal, another Jane Baxter recipe (Ref. LEON, Fast & Free) ‘Hokey Poke’ a Hawaiian dish traditionally made with fresh yellowfin tuna, but they suggest salmon is a good substitute.
Cut the fish fillet into small 1-2cm chunks. Mix together the sesame oil, ginger, tamari, chilli and toasted sesame seeds, toss the fish in the marinade.
Sprinkle the serving plate with layers of kohl rabi and spring onions. Place the marinated fish on top and scatter with coriander leaves and black sesame. Serve immediately.